John Word's Restaurant and Jazz Cafe

Breakfast Menu

Lunch & Dinner Menu

CAPTAIN’S TABLE SOUTHERN STYLE MENU
$10.95
BREAKFAST EVERYDAY ANYTIME

COLD LUNCHES

OLD FASHIONED SHRIMP SALAD

TACO SALAD: SEASONED BEEF OR CHICKEN SHRIMP REMOULADE

CHEF’S SALAD GREEK SALAD

SOUTHERN STYLE LUNCHES

CORN BEEF and CABBAGE w/ HORSERADISH
BREADED VEAL CUTLET WITH BROWN SAUCE
STEAK PASTA
CRAB CAKES 50%CRAB MEAT
CRISP LIGHTLY BREADED FRIED SHRIMP
BLACKENED OR GRILLED STEAK TIPS
FRIED SOFT SHELL CRABS
SALMON CROQUETTES
SHRIMP NEWBURG & TOAST POINTS
CATCH OF THE DAY: FLOUNDER, TUNA OR SALMON
PEPPER STEAK
BBQ SHRIMP
SHRIMP CURRY w/ CHUTNEY
CATCH OF THE DAY: ALMANDINE w/ LEMON BUTTER

PORK CHOP: FRIED, GRILLED OR BROILED

CHICKEN FINGERS WITH RANCH OR HONEY MUSTARD
SHRIMP PASTA
CRAB MEAT OMELETTE
SHRIMP CREOLE
VEAL PARMAIANA w/ SPAGHETTI
JAMBALAYA w/CUP OF GUMBO
FRIED STUFFED SHRIMP W/ CRABMEAT DRESSING
SOUTHERN STYLE OYSTER STEW
CRAB BISQUE
SHRIMP ETOUFEE w/ A CUP OF GUMBO
PO BOYS: SHRIMP, FISH OR SOFTSHELL
CORN BEEF HASH W/ POACHED EGG
POACHED EGGS BENEDICT
GRILLED OR FRIED CHICKEN LIVER
HAMBURGER STEAK w/ ONION SAUCE

CHOICE OF TWO SIDES
SOUTHER STYLE CABBAGE		ROMAINE SALAD
RED BEANS w/ MINCED ONIONS		COLE SLAW
STEAMED RICE		POTATO SALAD
FRIED GREEN TOMATOES		APPLE SAUCE
SOUTHERN STYLE GRITS		FRUIT JELL-O
STEWED TOMATOES		COLD PICKLED BEETS
BAKED IDAHO POTATO		COLD CUCUMBER ONION SALAD
		COTTAGE CHEESE

COMPLIMENTARY BREAD PUDDING w/ WHISKEY SAUCE OR
SRAWBERRY SHORT CAKE w/ WHIPPED CREAM

Dinner Specials

APPETIZER SPECIALS

OYSTERS
HALF SHELL, BIENVILLE, ROCKEFELLER
       (Half dozen)……………..$5.95
            (Dozen)………………. $10.95
SHRIMP
STEAMED SHRIMP
(Half)…..$8.95 (Whole)....$14.95
SHRIMP COCKTAIL...........$5.95
SHRIMP REMOULADE.......$5.95
OYSTER STEW...................$5.95
CRAB
                        CRAB BISQUE..................$ 8.95 cup        $11.95 bowl
                        WEST INDIES SALAD......$17.95 ½ lb       $31.95 lb
                        CRAB CLAWS..................$13.95 ½ lb       $21.95 lb

DINNER SPECIALS

~ $14.95 ~
BROILED LAMB CHOPS w/ mixed grill
BROILED OR STUFFED WHOLE FLOUNDER w/ lemon butter
FILET OF FLOUNDER BAKED OR STUFFED w/ shrimp wine sauce
BBQ SHRIMP
CRAB MEAT OMELETTE
CATCH OF THE DAY: TUNA or SALMON w/ lemon butter sauce
CAJUN SHRIMP OR CRAB AUGRATIN
BROILED HALF CHICKEN maitre d’hôtel
VEAL PARMESAN OVER PASTA
CRAB CAKES (50% Crab Meat)
STUFFED FLOUNDER FILLET
CHICKEN BREAST PARMAGAINA
STEAK PASTA in garlic lemon butter sauce
FILLET OF CATCH ALMANDINE
FILET MIGNON w/ medallions, mushrooms & hollandaise sauce
CHICKEN BREAST: blackened, broiled or grilled
SHRIMP JAMBALYA OR SHRIMP ETOUFFE w /cup of gumbo
PO BOYS: SHRIMP, FISH, OR SOFTSHELL
GRILLED HAMBURGER STEAK w/ sautéed onions or mushrooms
SHRIMP CURRY w/ chutney and cup of gumbo
SHRIMP CREOLE w/ cup of gumbo
POACHED EGGS BENEDICT

~ Two side orders served with all entrees ~
Complimentary Bread Pudding w/ Whiskey Sauce or
Strawberry Shortcake w/ Whipped Cream

Coupons Not Valid For Dinner Specials

Captain's Table Menu